Ferguson and The First Tee of the Virginia Peninsula partner to bring this charity golf tournament to Two Rivers Country Club, Williamsburg, VA on Friday, June 14. The family friendly event has 18 foursomes, each paired with a standout golfer from The First Tee of  Virginia Peninsula. All funds raised go to providing scholarships in all areas of the program. Find out how to participate or donate. Read more…

Governor’s Land at Two Rivers will be at the ideal-LIVING show this Saturday and Sunday at the Ritz-Carlton in Tyson’s Corner. Hours are Saturday 10am to 5pm and Sunday 11am to 3pm. Stop by and say hello to Nicolle Elba, Membership Director. Speak directly with members to learn more about our beautiful, member-owned private community.

Even challenged with extreme weather conditions, Two Rivers dedicates the resources to keep the course in superb condition. Read the Virginia Golfer Nov/Dec cover article featuring Superintendent Brent Graham’s and his staff’s tireless work to keep Two Rivers in top playing condition.  In September players at the Senior Open of Virginia raved about the terrific conditions at Two Rivers.

This year Member Kris Costa has created a gingerbread version of the Sir Christopher Wren Building, the oldest college building still standing in the United States. Her work is on display outside the Osprey Grill at Two Rivers Country Club. Enjoy the W&M article about all the details, including 18 batches of gingerbread, that went into this labor of love.

The panoramic views of the James and Chickahominy Rivers and the warm, homey decor combine to make this one of Williamsburg’s most spectacular venues for private events at holiday time and anytime. And you do not have to be a Club Member to host an event here.

Whether you are planning to celebrate a birthday, wedding, anniversary, graduation, host a social group or sponsor a business meeting, turn to Two Rivers Country Club. What better way to create the perfect atmosphere where your guests can enjoy the cuisine of our executive chef, Tony Rizzo, the attentive service of our staff and the spectacular views of the expansive waterfront.

Learn more about room settings, menus and if your date is available. Call Lisa Slade at 757-258-4610.

Executive Chef Anthony Rizzo and his capable staff keep it interesting and healthy to dine at the Club. There are choices for the whole family as well as theme nights such as Thursday Pasta night with made-to-order-dishes.

Come join us! Reservation # is 258-4610.

Two Rivers Country Club member Mike McDonald finished second in the latest Society of Seniors Championship (SOS) held at The Landings in Georgia October 27-29.  Allan Small birdied the last hole to beat Mike by one shot in the John Owen Super Senior division (65+).  The third place finisher was 7 strokes behind Mike.  In his final round Mike was one under par and finished the three rounds of the competition at 217.  This was an outstanding accomplishment given the quality of the field.Founded in 1983, the Society of Seniors is home to the finest senior amateur golfers in the world. SOS tournaments are played at scratch and provide strong competition on the finest courses. The 916 members of the SOS include every living U.S. Senior Amateur Champion, numerous Walker Cup players and captains, and former U.S. Amateur, U.S. Mid-Amateur, British Amateur and British Senior Amateur Champions.

It was a beautiful day yesterday at Keswick Golf Club and Member Dave Pulk and his partner defended their title.

Read more.

Top golfers from 10 states competed in Two Rivers Senior Invitational October 7-9 with three divisions.

TRCC Member Mike McDonald won the Super Seniors division besting 9 other golfers age 65-69.

Member Kent Erdahl shot 3 sub-par rounds to win the Senior division (25 competitors age 50-64).

In the Legends division, Member Bill Flanders tied for first place among 17 golfers age 70+.

Players hailed from California, South Carolina, Pennsylvania, Florida, Maryland, North Carolina, Massachusetts, Arkansas, Tennessee, and Virginia.

Click here for full results.

Today begins this year’s TRCC Men’s Member-Guest Classic, the premier tournament at the Club. The 42-team field is set, the course is in outstanding shape and it will be a great weekend of fun and spirited competition. There’s a welcome cocktail reception and stag dinner to kick-off the event. Tournament play consists of five nine-hole matches by flights over Friday and Saturday. It all culminates in a gala dinner and awards Saturday evening with spouses.

Two weeks ago we hosted the 13^th Senior State Open of Virginia, one of the state’s biggest and most important tournaments of the year.  Bob Heintz, Middle Atlantic PGA Entertainment Director, praised Chris Warring and his team for their leadership and Superintendent Brent Graham and staff for the great course condition. The kudos included the food and beverage folks for enjoyable meals over the two days.

Buck Brittain made a 48-foot birdie on 17 and became the event’srepeat champion. Our own Dave Pulk came in fourth.